Sweet and Sour Meatballs

Here is one that I have to give credit to our friend Matt and Rebekah. They shared this super easy and quick appetizer recipe with us a while back and it's always been a big hit. We made these for the Super Bowl and they went fast!

Sweet and Sour Meatballs

A bunch of meatballs. (we like the ones from Costco but homemade ones are the best too)
3/4 cup chili sauce
3/4 cup red current jelly

In a sauce pan, heat up the chili sauce and the current jelly until the jelly melts and mixes well with the chili sauce. Place in a crock pot with the meatballs. Coat and cover and let cook until the meatballs are fully done. And that's it! It's so easy and awesome! Enjoy!