We are back! And we have a great recipe for everyone. This year, while crabbing in Oregon, my sister introduced us to this really good caramel popcorn type treat that is made with a type of popped corn called Cosmos that doesn't have the husk or unpopped corn. It was really good but we could only find it at the Oregon Coast. The other day, Laura and I were walking in the local grocery store and we found this huge bag of the same popped corn puffs that Cosmos is made out of. We decided to try our hand at making our own version of Caramel Popped...